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Choc Orange Slice

Choc Orange Slice feature image

This Choc Orange Slice recipe is for all Jaffa lovers! The slices are full of wholesome ingredients like flaxseeds, oats and fresh orange. With a bonus of being vegan and refined sugar free (no sugar headache!). Next time you have friends over whip these up, they are sure to be a crowd favourite. 


 Serves 9


  • 2 cups oats

  • ½ cup ground flaxseed

  • ½ cup tahini

  • ¼ cup melted coconut oil

  • ¼ cup maple syrup

  • ½ cup Feel Good Foods Orange Chocolate Mylk

  • 1 teaspoon baking powder

  • 1 navel orange, peeled and chopped

To decorate:

  • 50g melted dark chocolate

  • Fresh orange

  • Desiccated coconut



  1. Preheat oven to 160°C (320°F) fan-forced and line a square cake tin with baking paper.

  2. Combine the oats, flaxseed, tahini, coconut oil, maple syrup, chocolate mylk and baking powder together in a large bowl to form a batter

  3. Add the chopped orange and mix well.

  4. Pour the mixture into the prepared baking tin.

  5. Bake the slice for 35-40 minutes or until firm.

  6. Enjoy as-is or drizzle with melted chocolate and sprinkle with fresh orange and coconut.


Did you make the recipe? Let me know! Tag @goodnessmebox and hashtag #goodnessmebox. 

For another easy slice recipe try my Tahini Popcorn Slice.