Did you miss out on seeing Australia's raw dessert queen AKA Taline Gabriel at our Dessert Wholefood Night Markets? Don't worry, we have you covered, have a read of here dessert Q&A below.
Fruit and vegetable powders - think dragonfruit, beetroot, carrot and blueberry.
Make raw treats in advance and freeze in snack portions for when you need your sweet fix. A small raw treat really satisfies and cuts the cravings for the rest of the day.
'Cause dessert makes us happy! A healthy life is about balance. Aim to reduce your intake of desserts that are made with refined sugar and have the occasional 'healthy' treat instead. No deprivation necessary.
My raw wagon wheel
These days I'll go for my raw Nutella-inspired brownie over Nutella Pancakes
The first one is a super popular choc mint slice from my app that includes some sneaky spinach. The spinach is the secret ingredient that turns the filling into a minty green colour. The second crazy (but so good) is my fave baked treat ever, my brownie made from black beans. Moist and too perfect to describe!
Chocolate PB smoothie bowl with coconut, banana, berries and RAWnola! The Dream breakfast ❤️
Too hard - both!