Ever tried using tofu in dessert? Its creamy, soft texture and subtle taste is ideal for sweet treats. Have a go at whipping up this super healthy foolproof choc mousse. Bon appétit!
Melt the Chocolate Chips on the stove or in the microwave (checking and stirring every 10-15 seconds)
Place all ingredients in a food processor and blend until super-smooth
Pour into cup and top with berries of choice.