San Elk Artisan Beef Bone Stock is an organic stock blend made from the highest quality beef bones and real vegetables. Beef bones and finely ground vegetables are carefully dehydrated ensuring they maintain their nutrients then delicately balanced with herbs and spices to perfect the light beef taste. It’s all-natural and made without any artificial colours, flavours or preservatives.
How to use: You can enjoy 13 litres of stock from just one 160g packet of San Elk Artisan Beef Bone Stock. This nutritious stock is a versatile kitchen staple perfect for soups, stews, risottos and more.
About this brand: San Elk is a small family business located in Melbourne that specialise in producing premium quality organic food. They’re passionate about cooking and serving families with nutritious and conscientious food that leaves out unnecessary chemicals while tasting great. They proudly support local farmers and want to make it easy for Aussies to enjoy the best in wholefoods in their own kitchens every day.
Ingredients: Sea Salt, Corn Flour*, Raw Sugar*, Extra Virgin Olive Oil*, Beef Bone, Mushroom* (Reishi And Shiitake), Turmeric*, Tomato*, Onion*, Garlic*, Cracked Pepper*, Parsley* And Nutmeg*.
* Denotes Certified Organic Ingredients.
Love to add this to beef up my meals
I added this to my bolognase sauce it as delicious! I provided such a rich beefy taste.
Great flavour perfect to add to all meals
This gave a lovely, rich flavour to a stew I made and I’ve also used it in bologna isle sauce.
added to spag bol was delicious!