Noodles have just had a healthy makeover. The Slendier Noodle Style Gluten Fee noodles are so much like your favourite rice noodles, you’ll hardly notice the difference when you enjoy them in stir-fries, pho, laksa and more. These low carb noodles are made from just two ingredients and are gluten-free making it super easy to turn any dish into one the family will enjoy. Plus, they’re crazy low in calories so you can keep up with your count.
How to use: The Slendier Noodle style Gluten Free noodles are pre-cooked and ready to go so you can quickly stir them through your stir fry or slurp them up in your soup for a delicious Asian inspired meal in a flash.
About this brand: Slendier started out of the simple frustration of feeling sick and tired on a regular basis. From corporate job burnout to poor nutrition choices, the founders knew the secret to feeling and performing better was through food, so they created a range of low carb and low-calorie options that make eating healthy easy and delicious. They source the freshest ingredients and pair it with magical Konjac to create everything from ingredients to full meals.
Ingredients: Purified Water, Konjac Flour (5%).