The Gluten Free Food Co Porcini Cheez Mac N Cheez is a delicious vegan take on this family favourite with a luxurious twist of porcini mushrooms. Made with just eight clean, all-natural ingredients, you can feel a little naughty snacking on this cheesy delight without any of the guilt. It’s made without dairy, eggs, soy, nuts, grains and of course, there’s no gluten around here.
How to use: Whip up an indulgent lunch of healthy snack by mixing The Gluten Free Food Co Mac N Cheez Porcini Cheez with water and cook on the stovetop. Enjoy it as is or add your favourite vegetables for an extra nutrient boost.
About this brand: The Gluten Free Food Co are determined to do gluten-free food differently. Growing up coeliac, founder, Monica, went in search for an education on how to make eating a restricted diet convenient, nutritious and tasty, so it didn’t feel restrictive at all. All of The Gluten Free Food Co’s products are formulated by chef’s, made without gluten and are free from dairy and egg making them accessible and enjoyable.
Ingredients: Gluten Free Pasta (Brown Rice, White Rice), Organic Coconut Milk Powder, Nutritional Yeast, Chickpea Miso, Tapioca, Garlic, Dried Porcini Mushrooms, Salt.